The Crew Member plays a key role in delivering outstanding guest service and preparing high-quality food at Jersey Mike’s. The position may involve front-of-house, back-of-house, or both areas depending on business needs. Team members serve guests, prepare food to company standards, maintain food safety and cleanliness, operate kitchen equipment and point-of-sale systems after training, and collaborate with coworkers to keep operations efficient. Duties may vary during shifts and may change based on business needs.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed