The Crew Member performs a range of store duties while promoting Papa Murphy’s core values of Quality, Service, Integrity, and Team Work. This entry-level role includes training. The Crew Member helps welcome guests, handles phone and online pickup orders, keeps assigned areas clean and stocked, follows sanitation and safety standards, and completes tasks assigned by the immediate supervisor. Front-of-house duties include working counter stations, helping guests choose menu items, handling specials and club cards, supporting add-on sales, preparing and presenting orders, providing baking instructions, and processing payments, coupons, gift certificates, voids, and refunds according to procedures. Back-of-house duties include preparing products to portion charts and job aids, rotating and storing products, preparing dough and crusts when needed, and performing runner or dish duties as directed. Training on mixer, sheeter, and dicer operations may be required. The position requires regular standing and walking, use of hands and arms, and occasional bending, stooping, kneeling, or crouching. The Crew Member must be able to perform cleaning tasks and lift or move up to 30 pounds. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed