Pizza Hut Crew Member- Full Time

Coffee Cup Fuel Stops•Steele, ND

3d•$17 - $20•Onsite

About The Position

The Pizza Hut Crew Member is responsible for creating an exceptional guest experience by preparing quality food, providing friendly service, and maintaining a clean and organized restaurant. Every team member plays an important role in delivering the great food and hospitality our guests expect. Whether you're greeting guests, preparing pizzas, or helping keep the kitchen running efficiently, you'll contribute to the success of every shift. This position requires a rotating schedule that includes days, afternoons, rotating weekends, and some holidays.

Requirements

Must be at least 16 years of age.
Ability to work a rotating schedule that includes days, afternoons, rotating weekends, and some holidays.
Ability to understand and follow written and verbal instructions.
Ability to maintain positive working relationships with guests and fellow team members.
Stand and walk for 4 to 8 hour shifts.
Lift up to 50 pounds.
Bend, reach, twist, and move throughout the shift.
Operate kitchen equipment and point-of-sale systems safely.
Perform food preparation, stocking, cleaning, and guest service duties.
Communicate effectively with guests and team members.

Nice To Haves

Previous restaurant, retail, food service, or customer service experience is helpful but not required.
A willingness to learn and work as part of a team.

Responsibilities

Welcome guests with a friendly and positive attitude.
Take guest orders accurately and efficiently.
Answer questions and make menu recommendations.
Provide prompt, courteous service that creates a memorable guest experience.
Prepare pizzas and other menu items according to Pizza Hut recipes and quality standards.
Maintain proper food presentation, portion control, and product freshness.
Follow all food safety, sanitation, and quality procedures.
Ensure orders are prepared accurately and delivered in a timely manner.
Restock food and supplies throughout the shift.
Assist with opening, closing, stocking, and cleaning responsibilities.
Help maintain inventory and rotate products using First In, First Out (FIFO) practices.
Perform additional duties as assigned.
Keep food preparation areas, dining areas, equipment, and workstations clean and organized.
Follow all company safety, sanitation, and food handling procedures.
Maintain a professional appearance and positive attitude throughout every shift.

Benefits

Weekly Pay
401(k) with Company Match
Paid Time Off (PTO)
Wage Increases Through Annual Merit Reviews
Employee Referral Bonuses
Employee Assistance Program (EAP)
Coffee Cup Wellness Program
Team Recognition Rewards
Free Birthday Meal
50% Shift Meal Discount
Free Coffee & Fountain Drinks While Working
Corporate Coaching for Personal & Professional Growth
Years of Service Awards & Bonuses
Scholarship Opportunities for Recent Graduates and Children of Team Members (select locations)
Company Sponsored Health Insurance
Health Savings Account (HSA)
Dental, Vision & Life Insurance
Flexible Spending Accounts (Medical & Dependent Care)
Short-Term Disability Coverage