This role involves providing friendly and courteous service to customers, assisting them with product selections, and offering preparation and serving suggestions. The clerk will be responsible for stocking, rotating, and maintaining product displays, as well as ensuring the cleanliness of the work area, equipment, and backroom according to company procedures. Additionally, the position requires operating and cleaning various machines, preparing food items like fried chicken, using a digital scale and slicer, and operating a cash terminal. Reading shelf tags, product labels, and creating signs are also part of the duties. Training will be provided at the store level.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed