About The Position

The NC Department of Adult Correction is one of the largest state agencies with more than 14,000 employees. It is responsible for safeguarding and preserving lives and property through prevention, protection, and preparation as well as the care, custody, and supervision of all adults sentenced for violating North Carolina laws. This department includes state prisons with custody, healthcare, and facility operations staff as well as probation/parole officers who supervised sentenced people in the community. Other divisions include Administration, Health Services, Rehabilitation & Reentry, Special Operations and the Post-Release Supervision & Parole Commission. We have a mission that matters! Salary Range: $35,984.00 - $62,971.00 This is a REPOST of position 60074061. Previous applicants MUST REAPPLY to be considered. If you are looking for a rewarding career, please consider the opportunity to apply for the Correctional Food Service Supervisor position located at Craggy Correctional Center minimum unit in Asheville, NC which houses approximately 200 minimum security custody male offenders. Employees in this class are responsible for supervision of Correctional Food Service Officers and providing oversight of inmates performing large-scale food production at minimum custody prison facilities. The work involves the supervision of the preparation and service of regular and therapeutic diets for the inmate population. Employees plan, direct, and supervise the daily preparation and serving of food to inmates. Work includes: food preparation and serving, storage, menu planning, menu planning using substitutions, maintaining sanitation requirements, and related record keeping. Employees use a computerized food and nutrition system to prepare and serve daily meals.

Requirements

  • High school or General Educational Development (GED) diploma and two years of experience in institutional food preparation and food services, in management of a commercial food service operations, or as a Correctional Officer, or one year as a Correctional Food Service Officer; or an equivalent combination of education and experience.
  • Must be eligible for certification by the North Carolina Criminal Justice Education & Training Standards Commission.
  • Applicants must pass a background check to be eligible for this job.

Nice To Haves

  • Documented knowledge of large-scale food production and food service activities.
  • Documented supervision of Employees/Inmate Workers

Responsibilities

  • food preparation and serving
  • storage
  • menu planning
  • menu planning using substitutions
  • maintaining sanitation requirements
  • related record keeping
  • supervision of Correctional Food Service Officers
  • providing oversight of inmates performing large-scale food production

Benefits

  • Eligible state employees are entitled to comprehensive benefits, including a variety of leave options, professional development opportunities, insurance, and more.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

1,001-5,000 employees

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