The Coordinator of Operational Excellence directs projects and initiatives at a processing plant and in live operations across a company complex. The role works closely with operations teams and support departments, including safety, human resources, food safety and quality assurance, engineering, plant operations, live operations, and upper management. Safety is a condition in all activities, and team member safety comes first. The coordinator partners with facility management to identify KPI gaps and lead continuous improvement projects using Operational Excellence methodologies. The position develops process improvements to achieve measurable gains in efficiency, cost reduction, variation reduction, flow optimization, or performance. It co-owns implementation of the Management Pillar by teaching its tools, training personnel, supporting the location, and improving materials. The role also analyzes key metrics, leads Management Method self-assessments, trains process owners, and supports labor standards, time studies, labor reports, and the sharing of best practices throughout the company. The position requires an undergraduate degree with an engineering, science, or business focus and 2–5 years of manufacturing industry experience, preferably in poultry, including at least one year at Pilgrim’s. The successful candidate must be willing to relocate, travel to other Pilgrim’s locations as needed, and work any hours or shifts required. The role offers a base salary range of $58,015–$70,488 and eligibility to participate in the company’s annual bonus plan.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level