Cook | Hiring Days Soon!

Champions Club Texas•Houston, TX

9h•Onsite

About The Position

Champions Club is looking for Cooks to join our growing team. As a member of our Food & Beverage team, you’ll prepare and cook food items to ensure the highest quality service and experience for customers. You’ll help keep the kitchen organized and running efficiently, ensuring proper food handling, sanitation and that yourself and the team are following food storage procedures. This is a part-time position, working approximately 20-30 hours per week.

Requirements

Must be 18 years or older
Food Handler’s Certification
Understanding of various cooking methods, ingredients, equipment and procedures
Ability to work varied shifts, including weekends and holiday

Nice To Haves

Prior experience in a restaurant preferred
Ability to address issues in a professional manner through effective interpersonal communication
Ability to adhere to all company policies and the code of conduct
Exemplary time and resource management including good attendance/punctuation
Ability to maintain top-level performance during high stress situations

Responsibilities

Set up stations with all necessary supplies
Handle, store, and rotate all products properly
Cook menu items in cooperation with the rest of the kitchen staff and food allergen preferences
Follow proper cooking techniques for all dishes
Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
Practice correct food handling procedures according to company and state regulations
Comply with all sanitation and safety regulations
Maintain a positive and respectful approach with both customers and fellow employees
Report all unsafe working conditions, operational needs, and equipment or aspects of the kitchen in need of repair to management