Cook -The Casino
About The Position
The Casino is seeking a Cook to join their team. This role involves actively participating with staff to cook, prepare, dish-up, and assemble food for all outlets. The Cook will adhere to control procedures for food costs and quality, and must encourage and abide by all health codes and hand washing guidelines. Responsibilities include preparing all food items according to standard recipes and menus to ensure consistency of product for the guest, and preparing mise en place items for preparations to coincide with menus. Employees in this position may be assigned to work in other Food & Beverage positions that require the same type of license.
Requirements
- High school diploma or GED equivalent
- Minimum of one-year experience in food preparation and food knowledge
- Must complete all required company training
Responsibilities
- Operate kitchen equipment including slicer, steamer, deep fryer, ovens, broiler, grill, mixer, kettle, and griddles
- Actively participate with staff to cook, prepare, dish-up and assemble all outlets food
- Adhere to control procedure for food costs and quality
- Encourage and abide by all health codes and hand washing guidelines
- Prepare all food items according to standard recipes and menu to ensure consistency of product to the guest
- Prepare mise en place items for preparations to coincide with menus
- Perform any other assigned duties and responsibilities
- May be assigned to work in other Food & Beverage positions that require the same type of license
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What This Job Offers
Career Level
Mid Level
Education Level
High school or GED
