Banquets | Cook 2 PM | Full Time

Omni Hotels & SpasAsheville, NC
Onsite

About The Position

Provide high-quality standards and procedures in preparing/serving all banquet food. Starting rate of pay $20 per hour. Cook 2 PM works 12pm-8pm.

Requirements

  • Advanced Knife skills required
  • Prior Culinary experience required
  • Must be familiar with all cooking techniques
  • Must be familiar with batch and quantity cooking
  • Ability to multi-task
  • Flexible Scheduling to include nights, weekends, and holidays.

Responsibilities

  • Maintain kitchen sanitation in accordance with health department guidelines
  • Ensure station is set for service 15 minutes prior to service.
  • Knowledge of breakfast and lunch preparation
  • Required to learn all menu items produced by assigned station.
  • Perform work assignments to meet proper quantities within a necessary time frame.
  • Prepare a mixture of buffet and plated style items
  • Production of orders to include grilling, roasting, and baking fish, steaks, chicken and shellfish.
  • Maintain safe food handling procedures at all times

Benefits

  • Sign on Bonus: $1,000.00 paid across first 90 days $250 after 30 days, $250 after 60 days, $500 after 90 days
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