This position is responsible for ensuring the highest quality of food for our Members and guests. She/he maintains consistent food preparation and plate presentation for all items served. This team member also maintains a clean and safe work environment at all times of the day, helping to ensure the safety of fellow team members. Responsible for production of all food needed for restaurant guest. Adheres to food costs expectations.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed