Cook

Aramark • Montreal, QC

5d • CA$20 - CA$23 • Onsite

About The Position

Aramark is currently seeking a Cook for the food service operation at Thread Collective in Ville Saint-Laurent. This role involves assisting the Chef in preparing the daily menu, participating in meal service, and ensuring high-quality food service standards and customer satisfaction. The position also requires optimizing food and labor costs and ensuring compliance with health, hygiene, and food safety programs.

Requirements

• Strong leadership skills
• Excellent organizational skills with a methodical and detail-oriented approach to daily work
• Ability to work effectively as part of a team
• Ability to work independently
• Positive attitude, punctuality, honesty, and sound judgment
• Customer service oriented
• Must complete and pass a criminal background check

Nice To Haves

• 2 to 3 years of experience in food service or the restaurant industry
• Catering preparation experience is an asset
• MAPAQ Food Hygiene and Sanitation Certificate

Responsibilities

• Assist the Chef in preparing the daily menu
• Participating in meal service
• Demonstrate creativity while respecting client requirements
• Ensure high-quality food service standards and customer satisfaction
• Optimize food and labor costs
• Ensure compliance with management, health, hygiene, and food safety programs
• Monitor and control service quality and customer satisfaction

Benefits

• Medical and life insurance
• Dental insurance
• Employee referral program
• Employee recognition program
• Training and development opportunities
• Safe work environment
• Career advancement opportunities

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed