Cook

Banner Rehabilitation Hospital – East • Mesa, AZ

92d • Onsite

About The Position

Our Inpatient Rehabilitation Hospital is committed to providing exceptional and compassionate care to best address the medical, physical, emotional, and vocational challenges for individuals with brain injuries, spinal cord injuries, neurological disorders, orthopedic issues, amputation, and multiple traumas. You will deliver superior quality in all that you do and you will treat others as they wish to be treated. You are a results-oriented team player who is resourceful in overcoming obstacles. You are an inventive problem solver who thrives in a dynamic environment. You will prepare foods for patients, staff, and guests, and may assist with general cleaning of the cooking and eating areas. In the absence of the Manager, the Cook supervises the dietary staff, ensuring that our facility and departmental policies and procedures are adhered to, and that proper sanitation, safety and infection control policies are being followed.

Requirements

• One (1) year of professional scratch cooking experience required.
• One (1) year cooking experience required.

Nice To Haves

• High School diploma or equivalent preferred.
• Culinary Arts degree preferred.
• Completion of state or local food safety training course preferred.
• Healthcare experience preferred.

Responsibilities

• Providing high quality food preparation and service.
• Cleaning and maintaining equipment to meet department standards.
• Maintaining high standards of quality food production and portion control.
• Demonstrating a willingness to help with work that needs to be done.
• Taking initiative to not only identify problems, but to bring about a positive and sustainable solution.
• Accepting and understanding both verbal and written instructions.

Benefits

• Extensive orientation program
• Opportunity for Advancement
• 401k based on reaching 1,000 hours within their first anniversary or subsequent calendar year.

What This Job Offers

• Job Type: Part-time
• Career Level: Mid Level
• Education Level: High school or GED