Cook PRN

Intermountain HealthTaylorsville, GA
Hybrid

About The Position

Performs a variety of food production duties under general supervision. This is a PRN Cook position responsible for covering shifts at 3 Primary Children Hospital (PCH) locations (Taylorsville, SLC, and Lehi). The incumbent will be working various cook shifts as needed, including morning, afternoon, evenings, weekdays, weekends, room service, cafe, etc. Most PRN caregivers work 2-4 shifts per week, depending on department/facility needs. This position will be based out of PCH Taylorsville but will require availability to travel and work shifts at SLC and Lehi.

Requirements

  • Food Handler Permit or ServSafe certification is required by first day of work (required only in the states of Utah and Idaho)
  • Demonstrated ability to read and communicate effectively in English
  • Demonstrated ability to work independently and part of a team
  • Demonstrated ability to utilize safe food handling techniques, in all applications
  • Understands workflow, prioritizes, uses timelines, understands deadlines
  • Skills: Food Handling, Food Safety and Sanitation, Food Production, Follows Instructions, Recipes – ability to understand and execute, Reading, Organizing, Communication

Nice To Haves

  • Prior cooking experience is preferred
  • Demonstrated ability to provide exceptional customer service
  • Understands and prepares food according to modified diets using appropriate techniques where applicable
  • Demonstrated ability to utilize commercial cooking equipment

Responsibilities

  • Prepares and cooks food
  • Serves customers
  • Completes other duties as assigned
  • Follows recipes and/or instructions in the preparation of food items
  • May prepare bulk food items, large scale production, line cook or complete assembly of specialty meals and catered items
  • Maintains an organized and sanitary working environment
  • Maintains proper quantities of production with appropriate rotation of product
  • Interacts with customers in any venue-catering, retail outlets or patient care
  • May be required to deliver patient meals, cashier, stock, use automatic and manual ware-washing machines

Benefits

  • Comprehensive benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged.
  • PEAK program supports caregivers in the pursuit of their education goals and career aspirations by providing up-front tuition coverage paid directly to the academic institution. The program offers 100+ learning options to choose from, including undergraduate studies, high school diplomas, and professional skills and certificates. Caregivers are eligible to participate in PEAK on day 1 of employment.
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