Cook (Casual position)

Innergex • Powell River, BC

2d • CA$30 - CA$35 • Onsite

About The Position

Innergex Renewable Energy Inc. is an independent renewable energy producer with an extensive and growing portfolio of assets in Canada, the United States, France and Chile. The Corporation develops, acquires, owns and operates hydroelectric facilities, wind farms, solar farms and energy storage facilities. For more than 30 years, Innergex has believed in a world where abundant renewable energy promotes healthier communities and creates shared prosperity. We are convinced that generating power from renewable sources will lead the way to a better world. We remain committed to responsible growth that balances people, our planet, and prosperity. We believe in offering an engaging, inclusive and supportive work environment where each team member can thrive.

Requirements

• High School Diploma
• Culinary certification
• Food Safe Level 1 certification
• Previous professional cooking experience in a similar environment such as camps, lodges, restaurants, or industrial accommodations
• Demonstrated ability to work with minimal supervision
• Experience managing meal preparation and kitchen operations independently
• Ability to use a computer for email, food ordering, expense submissions, and time reporting
• Excellent attention to detail and strong organizational skills
• Ability to manage time and resources effectively
• Strong written and verbal communication skills
• Strong interpersonal skills and ability to work collaboratively with other cooks and site personnel
• High level of dependability, accountability, and commitment
• Strong customer service orientation and commitment to meeting the needs of guests and staff
• Ability to identify opportunities to improve efficiency and service quality
• Comfortable with living and working onsite for extended periods in a remote industrial camp environment
• Ability to work independently and confidently manage kitchen and lodge operations when working alone
• Proficiency with Microsoft Outlook, Teams, and Word
• Basic computer skills for administrative and operational tasks associated with lodge management and food ordering systems

Nice To Haves

• First Aid certification is considered an asset

Responsibilities

• Prepare and serve meals for employees and contractors staying at the lodge
• Provide packed lunches when required
• Plan meals effectively to minimize waste
• Clean and store utensils, dishes, cooking equipment, and kitchen supplies
• Organize kitchen areas and receive, store, and manage incoming food orders
• Prepare and submit grocery orders based on occupancy forecasts and meal plans
• Allocate rooms to incoming guests and ensure accommodations are ready before arrival
• Ensure clean bed linens and towels are available and beds are properly prepared
• Maintain cleanliness and organization throughout the lodge and common areas
• Perform a comprehensive weekly deep clean of the facility, including bathrooms, floors, and common spaces
• Ensure all linens and towels are properly washed and sanitized between guest stays
• Dispose of waste in accordance with established recycling and waste management procedures
• Monitor camp equipment and tools, reporting repair needs to the Operations Manager and Site Supervisor
• Comply with all safety, health, and operational procedures
• Support overall lodge operations as required

Benefits

• Competitive salary
• Three weeks vacation to start
• 100% Innergex-funded medical insurance from day one of employment, including primary care services through dialogue (or telemedicine) for permanent positions
• Group retirement plans with employer participation
• 100% Employer-funded Wellness Account
• Electric vehicle (E-VIP) incentive program
• Career development opportunities

What This Job Offers

• Job Type: Part-time
• Career Level: Mid Level
• Education Level: High school or GED