Cook

University of Wisconsin Madison•Madison, WI
•Onsite

About The Position

University Housing is looking for Cooks to join our team! Join our group of food service staff made up of talented professionals dedicated to providing our residents, staff, and visitors with nutritious meals made from locally sourced ingredients and produce. As a Cook in University Housing you will: Perform food production to include batch cooking, cook-to-flow, and made-to-order display cooking. Perform duties in a high-volume, dynamic, student residential dining environment. Interact with English speaking customers while displaying knowledge of food products, allergens and food safety. Demonstrate and role model exceptional customer service. Provide support and assist as needed in the implementation of plans and procedures in the event of an emergency.

Requirements

  • 1 year of food production experience in a professional kitchen setting
  • ServSafe Food Handler Certificate or ability to obtain within the first 6 months of employment
  • English Proficiency Required - This position requires the ability to speak, read, and understand verbal instructions in English.

Nice To Haves

  • Over 1 year of institution-scale food service production experience in a professional kitchen setting
  • Leadership or training experience
  • ServSafe Food Manager Certificate

Responsibilities

  • Greets customers, answers questions, and provides information regarding food preparation and associated activities
  • Cleans, inspects, and maintains kitchen equipment and work areas
  • Performs routine and non-routine food preparation activities including cook to order and specialty foods
  • Adheres to federal, state, campus, and local food safety regulations, policies, and procedures
  • Trains and guides student workers

Benefits

  • generous vacation, holidays, and sick leave
  • competitive insurances and savings accounts
  • retirement benefits
  • a free meal for every shift
  • a $1,000 referral bonus for each person hired
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