COOK- FT
About The Position
Totally Kids Rehabilitation Hospital is dedicated to enriching the health and quality of life of children with medical and developmental needs and who benefit from habilitation and rehabilitation services and the supportive use of technology. We are committed to meeting their medical, physical, developmental, social, psychological and spiritual needs through a blend of tenderness and expertise. Totally Kids Rehabilitation Hospital has a position available for a cook. The cook prepares, plates, and serves meals for patients, clients, employees, and guests as determined by the menu, standardized recipes, tally sheets, and special event schedule. Maintains a clean and safe environment in the kitchen. It is expected that the employee will demonstrate behavior consistent with the Core Values. The employee shall support the organization strategic plan, the goals and direction of the quality assurance performance improvement process, and activities.
Requirements
- Current County of San Bernardino DPH Certified Food Worker card
- Minimum of one (1) year of food preparation experience, preferably in a healthcare setting
- Ability to communicate effectively in English, both verbally and in writing
- Must possess good work ethics and a professional image at all times
- Knowledge of CMS conditions of participation, CDPH state regulations, CCS, and TJC (hospital, nursing care center, and laboratory) accreditation requirements as applicable to job
- Working knowledge of computer and software applications as applicable to job
- Possess strong communication, interpersonal and collaboration skills
- Works responsibly in a team environment as well as independently
- Manages confidential information effectively and appropriately
Nice To Haves
- Current Servsafe Certification preferred
- Knowledge of basic principles of quantity food production, service and sanitation preferred
Responsibilities
- Prepares, plates, and serves meals for patients, clients, employees, and guests as determined by the menu, standardized recipes, tally sheets, and special event schedule.
- Maintains a clean and safe environment in the kitchen.
Benefits
- Competitive wages and benefits
- Night and weekend differentials
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
