Cook- Morning Shift

Border Foods•Virginia, MN
•$10 - $20

About The Position

Border Foods is seeking a Cook/Team Member to help prepare and serve food and provide great service to guests. The role supports the restaurant’s morning and daytime operations; exact shifts vary by restaurant and scheduling depends on each location’s needs. Team Members represent the brand, contribute to a positive team environment, and help deliver the company’s purpose of making lives better. Responsibilities may change, and Border Foods reserves the right to add or remove duties. This description outlines the general level of work and is not all-inclusive. The position is with a franchisee of Taco Bell, which is the applicant’s employer if hired; franchisees independently set wage and benefit programs, which may vary.

Requirements

  • Availability to work morning and/or daytime shifts.
  • Positive attitude and willingness to work as part of a team.
  • Commitment to providing great service to every guest.
  • Reliability and willingness to help wherever the team needs.

Responsibilities

  • Prepare food ingredients.
  • Assemble food orders and check that orders are correct.
  • Package products.
  • Maintain a clean and safe work environment.
  • Learn menu items and promotions.
  • Greet customers in the restaurant.
  • Take customer orders.
  • Handle payments and thank customers.
  • Maintain a clean and safe working and dining environment.
  • Prioritize safety, service, cleaning, and stocking.

Benefits

  • Flexible scheduling with morning and daytime shifts available.
  • Top pay in the industry.
  • Education programs, including GED and tuition reimbursement offerings.
  • Scholarship opportunities.
  • Medical, dental, and vision benefits offered for all positions, including part-time.
  • Free food.
  • Paid vacation time (PTO).
  • Vacation Donation Program.
  • A culture that encourages career growth and support.
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