Cook - Evanston
ROCKY MOUNTAIN CARE GROUP•Evanston, WY
•Onsite
About The Position
Rocky Mountain Care- Evanston is currently seeking a Part-time Evening Dietary Cook to work in our Culinary Services department. This position involves preparing delicious meals for residents, likely 3-4 shifts per week, totaling about 15-20 hours per week. The role offers training for the right candidate and is described as a rewarding, entry-level position in the healthcare industry.
Requirements
- Must be 18 years old
- Food handler permit
- High school diploma
- Current/ Active Food Handlers Permit
- Must be 18 years of age
Nice To Haves
- Food service experience is preferred, but not required
- One (1) year dietary/food service experience in a supervisory capacity in a hospital, nursing care facility, or other related medical facility preferred (but not necessary).
Responsibilities
- Prepares food for meal service according to the menu.
- Operates institutional food preparation equipment according to the manufacturer and supervisory direction.
- Follows proper cleaning and preventative maintenance schedules.
- Caters to resident food allergies and preferences.
- Attend in-service education programs as assigned.
- Empties trash containers.
- Performs cleaning tasks as scheduled.
- Performs other duties as assigned.
Benefits
- Consistent hours
- Free meals during your shift
- Fun work environment
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
