Cook- Full or Part Time

City Rescue Mission of Lansing • Lansing, MI

4d • $17 - $18 • Onsite

About The Position

This role is vital to the Success of the City Rescue Mission. The Cook either helps prepare or entirely prepares the dinner for the 250+ guests we serve. The Cook must have an excellent grasp on food safety, multitask well, and be able to maintain a clean and organized workstation under pressure. The Cook must be friendly and encouraging while maintaining policy, food safety requirements, and procedures with consistency and firmness. The Cook must also be able to complete tasks independently and accurately, meeting deadlines every time.

Requirements

• High School Diploma- Required
• ServSafe Certified or able to be Certified within 90 days of Employment- Required
• Ability to adapt a recipe to a large scale and follow the recipe accurately
• Ability to keep a clean, sanitized work environment at all times
• Ability to respectfully interact with guests and volunteers no matter their background, temperament, preferences, or life choices
• Detail oriented, organized, thorough, and possessing the ability to multitask well
• Be ready at all times to give an answer of the Hope that lies within the committed follower of Christ, as outlined in the Christian Bible, with gentleness and respect (1 Peter 3:15).
• Live everyday life in submission to the authority of the Christian Bible (2 Timothy 3:15-17).
• Commit to continual training under those called to teach the doctrines of the faith and the Word of God, as well as to seek out fellowship with other believers (Hebrews 10:24-25), as evidenced by being a member in good standing in a local evangelical church.

Nice To Haves

• Commercial Cooking or Catering Experience- Preferred
• Proficient use of the Microsoft Suite- Preferred

Responsibilities

• Prep, Cook, and Complete Meals for 250+ guests following the pre-assigned menu/recipes, both independently and with other staff and volunteers.
• Assist with the menu as needed, maintaining a grasp on current donations and adapting as necessary.
• Adapt recipes to large quantities, ensuring accurate measurements. Documenting and storing recipes for future use.
• Follow ServSafe rules/procedures ensuring food safety for all meals leaving the kitchen.
• Maintain a clean and sanitary workspace, cleaning and organizing as you work.
• Process donations, organize and sort storage spaces, and complete a myriad of cleaning tasks as needed/assigned.
• Be a good steward of donations, adapting planned meals as needed to reduce waste.
• Oversee volunteers, ensuring their time is used wisely and to the benefit of the City Rescue Mission.
• Show the love of Christ, be ready to share the gospel, and pray with guests regularly.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED