The Cook supports food service operations at Landmark Credit Union Live by preparing and serving products according to recipe specifications and food safety and sanitation practices. The role focuses on delivering guest satisfaction through teamwork, friendly and efficient service, and adherence to Levy’s service, appearance, inventory-control, and workplace-safety guidelines. Cooks maintain their work areas, complete station setup and breakdown, and work cooperatively with teammates and managers.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed