Cook - Excalibur

MGM Resorts InternationalCary, NC
Onsite

About The Position

As a Cook at Excalibur, you’ll transform your culinary techniques into mouthwatering dishes that will thrill our guests and make every meal a memorable adventure! With your infectious smile and dedicated service, you’ll create a vibrant atmosphere where you connect with diners and embrace their unique stories.

Requirements

  • Work varied shifts, to include weekends and holidays

Nice To Haves

  • 1+ years of prior relevant experience preferred
  • Formal Culinary training preferred

Responsibilities

  • Maintain solid knowledge of food products and skillfully apply culinary techniques
  • Identify and safely use kitchen equipment
  • Restock kitchen supplies and food items required for service
  • Properly label and date products to ensure safekeeping and sanitation
  • Maintain solid menu knowledge and attention to detail with plate presentation
  • Assist kitchen leadership and staff in execution of service
  • Maintain solid knowledge, understanding and preparation of base sauces, stocks and soups

Benefits

  • Wellness incentive programs to help you stay healthy physically and mentally
  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
  • Free meals in our employee dining room
  • Free parking on and off shift
  • Health & Income Protection benefits (for eligible employees)
  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
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