COOK @ Summit Elementary

Canton City School District•Canton, OH

23h•Onsite

About The Position

Summit Elementary School is seeking a Cook to work 7 hours per day for 191 days per year. The hourly rate is $18.18. This posting is specifically for OAPSE 609 bargaining unit members currently in a Cook position within the Canton City School District, or OAPSE 609 bargaining unit members currently in positions covered by Civil Service. The role involves preparing appealing and nutritious meals according to USDA and CCSD guidelines, operating food service equipment safely, maintaining serving lines, assisting with inventory, cleaning, and completing required paperwork. The Cook will also provide excellent customer service, adhere to food safety standards, and cooperate with colleagues to create a positive working environment.

Requirements

High School Diploma or GED Equivalent
Civil Service eligibility
Minimum of one (1) year experience in food service preparation
Physical ability to lift up to 30 pounds
Good physical stamina, requiring intermittent standing, walking and lifting
Pass FBI/BCI background check
Ability to read and understand menus and standardized recipes
Knowledgeable of food safety and sanitation procedures
Experience in correct preparation techniques
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Familiar with industry best practices and meal requirements
Able to multitask, prioritize and manage time efficiently
Self Motivated
Self-Directed

Nice To Haves

Experience in food service environment
Good customer service skills
Good communication skills - written and verbal
The ability to demonstrate great team work
The desire to preserve and enhance the reputation of the CCSD Child Nutrition Department and to expand the offerings to students
The ability to follow the rules and guidelines established by the Canton City Board of Education

Responsibilities

Assemble ingredients for menus and recipes.
Produce meals that smell good, taste good and are appealing to the eye.
Collaborate with the Kitchen Manager regarding daily meal preparation as well as special events or special occasion menus.
Operate all food service equipment and use preparation tools safely and in the means they were intended to be used.
Set up and maintain the serving line with adequate food and replenish when necessary, monitoring food quality and temperature during service time.
Properly label stored food items at appropriate temperatures.
Assist with inventory and communicate items for reordering.
Clean and sanitize the kitchen preparation areas, food service equipment and cafeteria area as needed, adhering to safety and sanitation standards at all times.
Complete daily paperwork required by Canton City Schools offices, Canton City Health Department, Ohio Department of Education and USDA.
Able to work other scheduled times during employee absences and when necessary to appropriately run kitchen operations.
Demonstrate excellent customer service with a positive attitude and demeanor when dealing with students, staff and community patrons, fielding all complaints promptly, answering questions and making healthy food suggestions.
Follow all food safety standards and guidelines outlined by the Canton City Health Department and the Ohio Department of Education.
Follow all National School Lunch and Breakfast guidelines established by the USDA and the Ohio Department of Education.
Complete any required training/professional development required by Canton City School District, Ohio Department of Education and USDA.
Understand and maintain the academic and behavioral standards set for the students by the Board of Education, acting in a professional and respectful manner.
Cooperate with others, work as a member of a team and create a pleasant working environment for all Canton City Child Nutrition employees.