Cook
About The Position
Hospitality Management Corporation is a nationwide hospitality management company operating 55 lodging facilities and 27 diners across the United States. Many of our hotels are affiliated with the Wyndham brand, allowing us to deliver quality accommodations and exceptional guest experiences. At Hospitality Management Corporation, we believe our people are the heart of our success. That is why we foster a culture built on respect, recognition, and opportunity, ensuring every team member feels valued and appreciated for the important role they play. We are currently searching for a Cook for the BAYMONT BY WYNDHAM AND PENNY'S DINER OF GLENWOOD, MN
Requirements
- Must have food handler's permit.
- Must have high school diploma or equivalent.
- Must be able to work PM shift.
- Basic food preparation.
- Must be extremely dependable regarding attendance and punctuality.
Nice To Haves
- Training in food preparation desirable
- One (1) year food preparation experience highly desirable.
Responsibilities
- Prepares all banquet items as specified by function sheets.
- Responsible for preparation of all food orders from restaurant.
- Ensures proper stocking line for menu items.
- Supervises dishwasher to ensure adequate utensils are available for guest needs.
- Maintains cleanliness of kitchen at all times.
- Production of breakfast.
Benefits
- Great benefits package, including 401K
- Promotional opportunities with a growing company
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
