Cook - Carbone Riviera - Bellagio

MGM Resorts International • Property - Bellagio, SC

2d • Onsite

About The Position

Bring the heat and elevate your culinary career as a Cook at Bellagio's Carbone Riviera, where every shift is your chance to create unforgettable dishes on one of the world's most iconic stages. Work in a fast-paced, high-energy kitchen alongside exceptional chefs, transforming premium ingredients into extraordinary dining experiences that keep guests coming back for more. If you're passionate about precision, creativity, and delivering excellence on every plate, your next great opportunity starts here.

Requirements

• Work varied shifts, to include weekends and holidays

Nice To Haves

• High School Diploma or GED preferred
• 1+ years of prior relevant experience as a Cook preferred
• Formal Culinary training preferred

Responsibilities

• Maintain solid knowledge of food products and skillfully apply culinary techniques
• Identify and safely use kitchen equipment
• Restock kitchen supplies and food items required for service
• Properly label and date products to ensure safekeeping and sanitation
• Maintain solid menu knowledge and attention to detail with plate presentation
• Assist kitchen leadership and staff in execution of service
• Maintain solid knowledge, understanding and preparation of base sauces, stocks and soups

Benefits

• Wellness incentive programs to help you stay healthy physically and mentally
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
• Free meals in our employee dining room
• Free parking on and off shift
• Health & Income Protection benefits (for eligible employees)
• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED