MACR - COOK (SEASONAL)

Sparrow • East Lansing, MI

1d • Onsite

About The Position

Provide excellent and consistent food. Provide a safe and sanitary environment for food handling.

Requirements

• Previous experience as a Line Cook for at least one year
• High school diploma, GED or successful completion of 12 grades combined with continued enrollment in early college program
• Strong communication and customer service skills
• Ability to prepare multiple food items in a limited time frame according to Courtside Grill standards
• Demonstrated knowledge of sanitation and safe food handling
• Reading, verbal, and writing skills
• Demonstrated ability to handle the physical demands of food preparation and production
• Demonstrates ability to use a keyboard as may be required to perform the essential duties of the job

Nice To Haves

• ServeSafe Food Certification

Responsibilities

• Prepare foods according to the recipes and procedures of the Courtside Grill
• Provide safe handling and storage of food and chemicals as per Health Department standards
• Assist in food prep, dish washing and sanitation as needed.
• Work as a team player to ensure efficient and excellent production
• Provide a clean and sanitary environment for the safe handling of food
• Assist in solving work area problems by communicating ideas and solutions to supervisor and fellow caregivers.
• Assist in all other aspects of food service production as needed.

Benefits

• FREE MAC MEMBERSHIP

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED