Cook

Oklahoma Heart HospitalOklahoma City, OK
Onsite

About The Position

Join Our Team at Oklahoma Heart Hospital (OHH) ONE TEAM. ALL HEART. At OHH, we believe that patient care is truly at the heart of everything we do. Our dedicated team members are involved in every step of our patients’ journeys, bringing hope, compassion, and healing to both patients and their families. Together with our physicians and caregivers, we’re shaping the future of heart care in Oklahoma by serving the state and leading the nation.

Requirements

  • High school diploma or equivalent preferred.
  • Formalized food safety and sanitation training preferred.
  • One (1) year of related experience with high volume cooking line food preparation in a full service establishment.

Responsibilities

  • Prepares food items as assigned for patients and guest, cafeteria, physicians’ dining room, and catering
  • Maintains safe and sanitary conditions in the kitchen in order to meet established health and sanitation standards
  • Ensures all food is handled and stored properly
  • Operates all food service equipment according to manufacturers’ directions
  • Reports equipment problems to Manager

Benefits

  • Medical, Dental, and Vision coverage
  • 401(k) plan with employer match
  • Long-term and short-term disability
  • Employee Assistance Programs (EAP)
  • Paid Time Off (PTO)
  • Extended Medical Benefits (EMB)
  • Opportunities for continuing education and professional growth
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