Cook

Travelodge Milford•Milford, UT

7d•Onsite

About The Position

Hospitality Management Corporation (HMC) is seeking a Cook for the Travelodge and Penny's Diner in Milford, UT. HMC is a privately held provider of management solutions and hospitality industry services, known for its integrity, honesty, and open communication. They believe in supporting their team members with the resources needed for success and offer opportunities for growth within a growing company. This role is responsible for preparing food for both restaurant orders and banquet items, ensuring the kitchen is well-stocked and clean, and overseeing the production of breakfast. The company emphasizes recognizing efforts and rewarding results, offering a fun work environment and a great benefits package.

Requirements

Must have food handler's permit.
Must have high school diploma or equivalent.
Must be able to work PM shift.
Basic food preparation.
Must be extremely dependable regarding attendance and punctuality.

Nice To Haves

Training in food preparation desirable
One (1) year food preparation experience highly desirable.

Responsibilities

Prepares all banquet items as specified by function sheets.
Responsible for preparation of all food orders from restaurant.
Ensures proper stocking line for menu items.
Supervises dishwasher to ensure adequate utensils are available for guest needs.
Maintains cleanliness of kitchen at all times.
Production of breakfast.
Performs other duties as requested by Executive Chef and General Manager