Cook - Per Dierm

Smokey Point Behavioral HospitalMarysville, WA
Onsite

About The Position

Smokey Point Behavioral Hospital (SPBH) is a behavioral hospital that offers a full continuum of care including inpatient and outpatient psychiatric services and a wide range of specialized, evidence-based programs to all patients, regardless of ability to pay. We are dedicated to creating a therapeutic healing environment, in which patients and care givers feel comfortable and grow. Washington’s newest behavioral health hospital in Marysville, WA is currently hiring a Cook. If you feel that your skills and compassion fit with our vision for person-centered care and want to make a difference in your community, we invite you to apply today!

Requirements

  • At least two (2) years’ experience in quantity cooking
  • A basic knowledge of modified diets
  • Training in food service sanitation
  • Possession of food service food handler’s permit as required
  • Experience utilizing industrial kitchen equipment and utensils

Nice To Haves

  • Some prior kitchen supervisory experience helpful

Responsibilities

  • Preparation and service of breakfast, lunch and dinner meals for patients and facility staff according to the approved menu cycle and production sheets.

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What This Job Offers

Career Level

Mid Level

Education Level

No Education Listed

Number of Employees

11-50 employees

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