Cook (PT) Helen Sears (Head Start)

Audubon Area Community ServicesOwensboro, KY
Onsite

About The Position

Under the guidance of the Lead Cook, will ensure children's nutritional needs are met according to the Head Start performance standards and federal, state, and local regulations. Working 5.5 hours per day, 27.5 hours per week, 260 days per year.

Requirements

  • A high school diploma or GED is required.
  • A valid driver's license is required.

Nice To Haves

  • National Restaurant Association ServSafe training is preferred.

Responsibilities

  • Ensure children's nutritional needs are met according to the Head Start performance standards and federal, state, and local regulations.

Benefits

  • Pension/Retirement
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