Powerlink is seeking a full-time Cook for its Foodservice Operations team at the Chesterfield Veterans Home in Chesterfield, Michigan. The Cook works under the supervision of the Culinary Manager and Dietary Manager and supports foodservice operations in a long-term care setting. The role involves food preparation and production, inventory control, kitchen safety and sanitation, equipment use and cleaning, food safety, following recipes, and preparing therapeutic diets and modified-texture foods and liquids. The Cook assists managers with ordering and receiving as needed, maintains a clean and safe work area, and assists dietary aides as necessary.
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Job Type
Full-time
Education Level
High school or GED