Cook
Terrebonne General Health System•Rutland, OH
•Onsite
About The Position
Responsible for preparing quantity food according to standardized recipes in a sanitary manner, which meets state and local health department regulations.
Nice To Haves
- High School diploma or equivalent preferred
- Six months to one year of cooking experience in a hospital, institution, or restaurant preferred
- Completion of a formal technical school in hotel or institutional cooking may be substituted for experience
Responsibilities
- Preparing quantity food according to standardized recipes in a sanitary manner
- Ensuring food preparation meets state and local health department regulations
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What This Job Offers
Career Level
Mid Level
Education Level
High school or GED
