Enzo Cook

Mainsail Lodging & Development•Atlanta, GA

17h•Onsite

About The Position

As a Cook, you are expected to show a desire and passion to work to the highest standards set and a willingness to anticipate and meet our guests needs, you will be required to have a minimum of 2 years culinary experience, preferably within a luxury hotel or restaurant. Culinary trained degree preferred but not required.

Requirements

Minimum high school diploma or GED
4 years culinary experience

Nice To Haves

Culinary degree or some level of culinary education a plus
Minimum of 2 years culinary experience, preferably within a luxury hotel or restaurant

Responsibilities

Demonstrate a reasonable knowledge in all aspects of Food Handling & Sanitation standards
Show positive teamwork skills. Must command the ability to take direction and work ahead as directed
Must have a good knowledge in food products, culinary preparation, and equipment
Good knife skills required and will be responsible for the preparation, plating, and service of all foods
Assist in the participation of monthly inventories as directed
Adhere to all company guidelines. Maximize guest service while working within these guidelines
Maintain company equipment and facility. Identify and enforce the maintenance of company assets and equipment through safe handling and storage
Show reasonable knowledge of all Fire Marshall and Health Code regulations. Assist in all daily kitchen area inspections in regards to cleanliness, organization, and Health & Safety standards
Assist and participate in all aspects of cost control, including food cost, labor cost, equipment, and uniforms cost. Minimize Waste, Maximize Productivity, Respect Equipment and Value your Uniform
Work as directed to the highest standards set, you are expected to be able to read and follow recipes