Cook

KFCUpland, CA
$20 - $22Onsite

About The Position

The incumbent is expected to prepare and cook food. Their main responsibilities include prepping sides and cooking chicken to recipes standards, making sure all product transactions run smoothly and every customer is satisfied with the service. Cooks are also responsible for maintaining a clean kitchen and cooking area.

Requirements

  • Previous customer service or cashier experience desirable
  • Use of internet or apps is helpful
  • Internet explorer
  • MS Word
  • Uses critical thinking skills to interpret information furnished in written, oral or schedule form.
  • Makes sound decisions and sets goals based on available information and evaluates situations and requirements to plan and adjust work accordingly.
  • Projects accurate future occurrences based on current or historic data.
  • Must be able to work with supervision; able to make decisions about the severity of variable situations and evaluate the most appropriate response; able to make appropriate decisions related to customer requests.
  • Adaptability & Accountability
  • Analytical Skills
  • Attendance & Punctuality
  • Business Ethics
  • Communication
  • Compliance
  • Confidentiality
  • Customer Service
  • Judgment
  • Organization
  • Safety
  • Teamwork / Morale
  • Training
  • Leadership & Management

Responsibilities

  • Prepare and cook food.
  • Prep sides and cook chicken to recipe standards.
  • Ensure all product transactions run smoothly.
  • Ensure every customer is satisfied with the service.
  • Maintain a clean kitchen and cooking area.
  • Assist cashier/packline operator.
  • Ensure chicken is cooked to food safety standards.
  • Maintain times on chicken and sides.
  • Ensure cabinets are full with fresh product.
  • Discard food waste properly.
  • Follow all company standards and procedures to prepare and fulfill orders.
  • Maintain a clean working environment both inside and outside the store.
  • Wash dishes during slow periods.
  • Heat up or cook side dishes and prep for the day or next day.
  • Attends staff, departmental, and required meetings, and other duties as assigned.
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