Cook (7332)

The Salvation Army•Huntsville, AL

2d•$12•Onsite

About The Position

This position is responsible for planning, preparing, cooking, and serving nutritional meals and snacks in accordance with established guidelines and schedules. The role ensures all meals are prepared and served in a safe and presentable manner, cleans kitchen facilities, equipment, and appliances, and maintains an inventory of kitchen supplies and food in a neat and orderly manner. The schedule varies, with 40 hours per week, and the rate of pay is $12.40 per hour with benefits.

Requirements

High School diploma or equivalent
One year experience cooking food for large groups, or any equivalent combination of training and experience which provides the required knowledge, skills, and abilities
Ability to obtain ServSafe Certification
Ability to meet attendance requirements
Ability to read, write, and communicate the English language
Ability to cook, taste, and smell food

Nice To Haves

Applicable state, local and/or program contract certifications or licenses

Responsibilities

Plans menus and purchases food and supplies necessary for the preparation and serving of nutritional meals
Cleans, cooks, and prepares a variety of foods and beverages utilizing kitchen equipment, utensils, and supplies in accordance with acceptable and economical cooking methods
Stores, refrigerates, and freezes food in a safe and economical manner; monitors the expiration dates on all foods ensuring proper disposal of food with expired dates