Cook

OSF HealthCare • Peoria, IL

7d • Onsite

About The Position

Prepares and presents high quality food within specified time frame for patient and retail services. Properly follows safe food handling procedures. Takes customer’s orders and prepare the order according to recipe, keeping in mind additional customer specifications or dietary needs.

Requirements

• 6 months healthcare or restaurant facility experience.
• Illinois Food Safety Sanitation Certification (or within 1 year of hire).
• FSSC-Food Service and Sanitation Certification
• Basic math skills and ability to follow instructions.
• Willing and capable of working in a fast-paced environment.
• Flexible and adaptable to changes in schedule, work assignments and environment.

Nice To Haves

• High School Diploma or GED
• Culinary Degree
• 2 years of experience as a cook in a healthcare facility.

Responsibilities

• Prepares and presents high quality food within specified time frame for patient and retail services.
• Properly follows safe food handling procedures.
• Takes customer’s orders and prepare the order according to recipe, keeping in mind additional customer specifications or dietary needs.

Benefits

• Comprehensive and market-competitive total rewards package
• Benefits, compensation, recognition and well-being offerings
• Focus on the whole person and engage with their current stage of life and career

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed