Cook- Riverview Cafe'

Four Seasons Hotels and Resorts • New Orleans, LA

1d

About The Position

Four Seasons Hotel and Private Residences New Orleans is seeking a candidates to join our dynamic Banquets culinary team as a Cook in our Riverview cafe'. We are looking for someone with excitement and dedication in serving our guests. Satisfying our guests depends on the united efforts of many, we are most effective when we work together cooperatively, respecting each other’s contribution and importance. Are you excited about delivering the best Food & Beverage experience to our guests? This position may be the perfect fit for you! The Riverview Cafe' cook is responsible for preparing breakfast, lunch, dinner, and break food items for our staff cafeteria in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. As our hotel is open 24/7, 365 days a year, we expect our culinary team to be flexible in working mornings, evenings, weekends, and holidays.

Requirements

• One to two years’ experience working in culinary preferred
• ServSafe certification required
• Work authorization in the United States

Responsibilities

• preparing breakfast, lunch, dinner, and break food items for our staff cafeteria in accordance with production requirements and quality standards
• maintaining a safe, sanitary work environment

Benefits

• Competitive wages and comprehensive compensation package including medical, dental, vision insurance and 401k participation with a company matching program
• Holiday, Sick and Vacation pay
• Complimentary employee meals made by the Four Seasons Culinary Team
• Discounted Accommodations at Four Seasons properties worldwide
• Complimentary dry cleaning of employee uniforms
• Discounted parking near the hotel

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed