Cook- Riverview Cafe'
About The Position
Four Seasons Hotel and Private Residences New Orleans is seeking candidates to join our dynamic Banquets culinary team as a Cook in our Riverview cafe'. We are looking for someone with excitement and dedication in serving our guests. Satisfying our guests depends on the united efforts of many, we are most effective when we work together cooperatively, respecting each other’s contribution and importance. The Riverview Cafe' cook is responsible for preparing breakfast, lunch, dinner, and break food items for our staff cafeteria in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
Requirements
- One to two years’ experience working in culinary preferred
- ServSafe certification required
- Work authorization in the United States
Responsibilities
- Preparing breakfast, lunch, dinner, and break food items for our staff cafeteria in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
Benefits
- medical, dental, vision insurance
- 401k participation with a company matching program
- Holiday, Sick and Vacation pay
- Complimentary employee meals made by the Four Seasons Culinary Team
- Discounted Accommodations at Four Seasons properties worldwide
- Complimentary dry cleaning of employee uniforms
- Discounted parking near the hotel
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
