Cook (3565)
Mary Rutan Health•Bellefontaine, OH
•Onsite
About The Position
Under the direct supervision of the Production Manager, the Dietary Cook performs essential duties associated with the nutritional care and food service to all patients, staff and visitors as well as other related food preparation and sanitation duties.
Requirements
- High school diploma or equivalent
- Ability to communicate in English, both verbally and in writing.
Nice To Haves
- Additional languages preferred.
- Excellent interpersonal skills.
- Servsafe certification or equivalent is preferred.
Responsibilities
- Perform essential duties associated with the nutritional care and food service to all patients, staff and visitors.
- Perform other related food preparation and sanitation duties.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
