Cook - Children's Services

Presbyterian Medical Services•Santa Fe, NM

12d•Onsite

About The Position

This position is responsible for all phases of meal preparation and kitchen operation in accordance with USDA-Child and Adult Care Food Program, Head Start/Early Head Start Nutrition Performance Standards, and New Mexico Child Care licensing regulations. Position may involve the reassignment to various centers as deemed necessary for program operations. May be required to deliver meals to multiple Head Start Centers.

Requirements

18 years or older.
Experience in kitchen required including food preparation and kitchen routine.
Have or be able to obtain First Aid and BLS/CPR certifications within 30 days of hire.
Successful completion of an initial post-offer of employment: Health exam (and annually thereafter in accordance with PMS Policies).
TB Test (and upon exposure in accordance with PMS Policies).
Criminal Background Checks.
Must possess and maintain a valid Driver's License.
Must provide a current motor vehicle record.
Must submit to a motor vehicle record check on an as needed basis and must maintain a satisfactory driving record that is within the limitations of PMS Human Resources Policy II.D.3, Automobile Usage, and applicable state and federal laws.
Must comply with PMS Policies on Automobile Usage, II.D.3, Drug Free Workplace, III.H and applicable state and federal laws.

Nice To Haves

Bilingual English / Spanish or English / Navajo helpful.
May be required to complete transportation related trainings.

Responsibilities

All phases of meal preparation and kitchen operation in accordance with USDA-Child and Adult Care Food Program, Head Start/Early Head Start Nutrition Performance Standards, and New Mexico Child Care licensing regulations.
May be required to deliver meals to multiple Head Start Centers.