Cook

Gulph Creek HotelsMiddletown, NY
Onsite

About The Position

As a Cook at Residence Inn Middletown Goshen, you will play a vital role in delivering high-quality meals that enhance the guest experience. Your primary responsibility will be to prepare and cook a variety of dishes, ensuring that all food is prepared to the highest standards of taste and presentation. You will collaborate with the kitchen/bartender staff to maintain a smooth workflow and adhere to safety and sanitation guidelines. This position requires a commitment to excellence in food production, as well as the ability to adapt to changing menus and guest preferences. Ultimately, your contributions will help create a welcoming atmosphere that encourages guests to return and enjoy our culinary offerings. This position is from 430pm-1030pm. Requires evening shift, holidays and weekends. Pt or FT available.

Requirements

  • Proven experience in food preparation and cooking in a professional kitchen.
  • Ability to read and speak English for understanding recipes and instructions.
  • Strong manual dexterity and the ability to stand for extended periods.

Nice To Haves

  • Experience working as a cook in a restaurant or hotel atmosphere
  • Knowledge of various cooking techniques.
  • Familiarity with food safety regulations and best practices.

Responsibilities

  • Prepare and cook meals according to established recipes and standards.
  • Ensure all food is prepared in a safe and sanitary manner, following health regulations.
  • Assist in menu planning and food presentation to enhance guest satisfaction.
  • Collaborate with kitchen staff to maintain an efficient workflow during peak service times.
  • Monitor inventory levels and assist in ordering supplies as needed.
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