Cook
Somerby St Vincent•Birmingham, AL
•Onsite
About The Position
As a Cook, you are responsible for creating a high-end dining experience for our residents. Dining services are available seven days a week, featuring themed dinners, carving stations, and dessert displays. You will prepare delicious entrees, soups, vegetables, accompaniments, and garnishes, while maintaining high standards of quality, temperature control, and presentation. You will also follow nutritional guidelines based on resident care plans and ensure the prep station and kitchen are kept clean and sanitized in accordance with food safety guidelines.
Requirements
- High school diploma or equivalent (GED)
- CPR Certified
- At least 1 year of related work experience
Responsibilities
- Prepare delicious entrees, soups, vegetables, accompaniments, and garnishes
- Maintain high standards of quality, temperature control, and presentation
- Follow nutritional guidelines based on resident care plan
- Ensure the prep station and kitchen is kept clean and sanitized in accordance with food safety guidelines
Benefits
- $1,000 Employee Referral Bonus
- Tuition Reimbursement eligibility after three months of full-time employment
- Competitive pay
- 401(k) with company match
- Next Day Pay with PayActiv
- Health insurance benefits starting at $75 per month for full-time associates
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
