Cook

Doubletree TCC • Tucson, AZ

8d

About The Position

We are looking for a skilled Cook to prepare delicious meals according to our menu. The Cook will be responsible for setting up the kitchen with cooking utensils and equipment, following recipes, and preparing high-quality dishes.

Requirements

• Proven experience as a Cook in a restaurant or similar environment
• Knowledge of various cooking methods and techniques
• Ability to follow all sanitation procedures
• Understanding of food safety practices
• Excellent time management skills
• High school diploma or equivalent

Nice To Haves

• Culinary school diploma is a plus

Responsibilities

• Set up workstations with all needed ingredients and cooking equipment
• Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.)
• Cook food in various utensils or grillers
• Check food while cooking to ensure proper temperature
• Ensure great presentation by dressing dishes before they are served
• Keep a sanitized and orderly environment in the kitchen
• Ensure all food and other items are stored properly
• Check quality of ingredients
• Monitor stock and place orders when there are shortages

What This Job Offers

• Career Level: Mid Level
• Education Level: High school or GED