Cook- Atrium Health- Concord PT
About The Position
Performs a variety of routine tasks and operations to prepare, cook, plate and serve food items as assigned for patient or retail meals. Reviews menus, assembles food supplies and equipment for daily food production following instructions and assignments by manager. Follows recipe and other production methods to complete preparation of assigned menu items. Completes daily production records as required. Observes and tests food being prepared by tasting, smelling, and using a thermometer to determine that it is prepared according to the recipe. Labels, dates and properly stores leftovers.
Requirements
- Ability to read recipes and production records.
Nice To Haves
- High school diploma or GED preferred.
- 2 years experience as a cook or in food preparation perferred.
Responsibilities
- Reviews menus, assembles food supplies and equipment for daily food production following instructions and assignments by manager.
- Follows recipe and other production methods to complete preparation of assigned menu items.
- Completes daily production records as required.
- Observes and tests food being prepared by tasting, smelling, and using a thermometer to determine that it is prepared according to the recipe.
- Labels, dates and properly stores leftovers.
Benefits
- Competitive compensation
- Generous retirement offerings
- Programs that invest in your career development
- Paid Time Off programs
- Medical, dental, vision, life, and Short- and Long-Term Disability
- Flexible Spending Accounts for eligible health care and dependent care expenses
- Adoption assistance
- Paid parental leave
- Defined contribution retirement plans with employer match and other financial wellness programs
- Educational Assistance Program
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What This Job Offers
Job Type
Part-time
Career Level
Mid Level
Education Level
High school or GED
