Cook/Team Member

Madre Café + CocinaAtlanta, GA
Onsite

About The Position

Our restaurant operates as a fully integrated team, where all members assist each other with tasks within the scope of the business. Successes and failures are shared collectively. This role involves working in the kitchen, strictly adhering to food safety measures and procedures. Responsibilities include cooking a variety of menu items, both current and future, and preparing ingredients for cooking. Dishwashing and general cleaning tasks are also required, as everyone works together cohesively. The role may involve using knives, operating heavy machinery, and working with hot kitchen equipment. Additional duties include opening or closing the restaurant and performing cleaning tasks throughout the establishment.

Requirements

  • Ability to lift a minimum of 30 pounds
  • Excellent physical mobility
  • Ability to work on your feet for 5 hours or more at a time
  • Open availability to meet scheduling needs

Responsibilities

  • Working in the kitchen
  • Adhering to food safety measures and procedures
  • Cooking menu items
  • Preparing items to be cooked
  • Washing dishes
  • Performing cleaning tasks
  • Opening or closing tasks
  • Cleaning the restaurant
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