Cook Supervisor

NUTRITION MANAGEMENT SERVICES COMPANYVillage of Goshen, NY
$21 - $24Onsite

About The Position

Under general supervision, perform supervisory work of ordinary difficulty and responsibility in the preparation and service of food in a facility. Responsible for maintenance of proper food handling practices in preparation, holding, service, and storage of food; proper use, cleaning and sanitation of equipment and work areas.

Requirements

  • Prior experience working in a commercial kitchen.

Nice To Haves

  • Culinary school preferred, not required.

Responsibilities

  • Supervise food preparation and service in a facility.
  • Ensure proper food handling practices in preparation, holding, service, and storage.
  • Oversee the proper use, cleaning, and sanitation of equipment and work areas.
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