Cook II

ADAMS AND ASSOCIATES INC•Town of Bethlehem, NY

7d•$23 - $23•Onsite

About The Position

Glenmont Job Corps Center is seeking a dependable, hardworking Cook to join its Food Services team. The Cook prepares nutritious meals for students, maintains a clean and safe kitchen, and supports daily dining operations. The role may also include guiding kitchen staff and mentoring young adults gaining work experience. The position supports the health, well-being, and daily success of students ages 16–24.

Requirements

High school diploma or equivalent required.
Experience in food preparation, cooking, or kitchen operations.
Knowledge of food safety, sanitation, and proper food handling.
Ability to follow recipes, menus, and production schedules.
Strong teamwork, communication, and organizational skills.
Ability to guide staff and interact positively with young adults.
Dependable, detail-oriented, and committed to quality service.
Must be able to obtain ServSafe credentials.
Must be able to stand, walk, bend, reach, push, pull, and lift up to 40 pounds, or request assistance when needed.

Nice To Haves

Advanced degrees preferred.
Two to three years of experience in food service preferred.

Responsibilities

Cook and serve nutritious meals according to planned menus, recipes, and food safety standards.
Follow production schedules, calculate recipe quantities, and prepare sufficient food while minimizing waste.
Store food properly, sanitize equipment, and maintain clean kitchen and dining areas.
Assist with training kitchen staff and supervise food service operations during assigned shifts when management is unavailable.
Provide guidance and hands-on training to Job Corps Work-Based Learning students when assigned.
Support meal service, monitor dining room activities, and promote a respectful environment for students.
Collaborate with staff to provide quality meals and a positive dining experience.