Cook II - The Wharf Restaurant - Sunset Walk

NDM Hospitality ServicesKissimmee, FL
Onsite

About The Position

We are looking for a Cook 2 to join our team! Are you ready for an amazing, thrilling, fast paced career in hospitality? Are you looking to enhance your talents and grow in the industry? We have open opportunities to provide you with an amazing future as a part of our team. Cook 2 will be prepping food orders according to the Executive Chef's set standards. On a daily basis, will be setting up and stocking stations with necessary supplies. The cook 2 will also be cooking menu items while maintaining safety and sanitation standards in cooperation with the rest of the kitchen staff. The cook 2 will work with a dedicated team of experts to execute unique seafood style menus.

Requirements

  • Must have a High School diploma or GED.
  • Food Safety Certified
  • Previous kitchen experience is a big plus
  • Knowledge of how to use a knife, different cuts and basic cooking procedures.
  • Must be at least 18 years old
  • Be able to work at a fast pace to execute tasks in a quick and consistent manner.
  • Great teamwork skills and attention to detail
  • Positive outlook and outgoing personality

Responsibilities

  • Prepare fresh ingredients for cooking according to recipes/menu
  • Cook food and prepare top-quality menu items in a timely manner
  • Test foods to ensure proper preparation and temperature
  • Operate kitchen equipment safely and responsibly
  • Ensure the proper sanitation and cleanliness of surfaces and storage containers
  • Work multiple stations in the kitchen

Benefits

  • Work with a "Win from within company"
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