Cook I

QUEST FOOD MANAGEMENT SERVICES • Gurnee, IL

2d • Onsite

About The Position

The Cook I position is essential in delivering high-quality food preparation and cooking services within a retail trade environment. This role focuses on preparing ingredients, following standardized recipes, and ensuring food safety and sanitation standards are consistently met. The Cook I will contribute to a positive customer experience by producing meals that meet company quality and presentation standards. This position requires collaboration with kitchen staff to maintain efficient workflow and timely food service. Ultimately, the Cook I supports the overall success of the food service operation by maintaining a clean, organized, and safe kitchen environment while preparing delicious and appealing menu items.

Requirements

• High school diploma or equivalent.
• Basic knowledge of food preparation and cooking techniques.
• Ability to follow recipes and food safety guidelines accurately.
• Physical ability to stand for extended periods and perform repetitive tasks.
• Legal authorization to work in the United States.

Nice To Haves

• Previous experience working in a food service or retail trade kitchen environment.
• Certification in food safety or ServSafe credential.
• Familiarity with inventory management and kitchen equipment operation.
• Strong communication skills and ability to work effectively in a team.
• Flexibility to work various schools in D56 (All in Gurnee)
• Valid Driver's License with clean driving record

Responsibilities

• Prepare and cook food items according to established recipes and quality standards.
• Ensure all food preparation and cooking processes comply with health and safety regulations.
• Maintain cleanliness and organization of the kitchen, including equipment and workstations.
• Assist in receiving and storing food supplies, ensuring proper rotation and storage conditions.
• Collaborate with team members to meet daily production goals and accommodate special dietary requests.
• You may be asked to drive the food truck from cooking site to the satellite schools for breakfast and lunch

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED