Hilton Salt Lake City Center is looking for their part time Cook I at Spencer's for Steaks and Chops! The ideal candidate brings a passion for the culinary industry and has at least 2 years of line cook experience working grill and sauté stations. As a Cook I, you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed