Cook I, (Seasonal) - Hotel del Coronado, A Curio Collection by Hilton

Hilton • Coronado, CA

7d • Onsite

About The Position

The iconic Hotel del Coronado is looking for a Cook I to join the Culinary team. This historic 28-acre property, built in 1888, features over 750 rooms, cottages, and villas, extensive banquet space, and multiple food and beverage outlets including restaurants, bars, a food truck, marketplace, ice cream shop, and in-room dining. The role involves preparing great tasting food items and contributing to memorable guest experiences.

Requirements

• Must be able to prepare great tasting food items
• Must be able to deliver memorable experiences

Responsibilities

• Preparing great tasting food items
• Delivering memorable experiences that make the stay for every guest

Benefits

• 110 nights of deeply discounted travel, with room rates as low as $40/night at our world-class hotels through our Go Hilton travel program
• Employee stock purchase program (ESPP) with a 15% discount on Hilton shares
• Paid parental leave for eligible Team Members, including partners and adoptive parents
• Personalized caregiving support through dedicated caregiving concierge services
• Crisis concierge for practical support and emotional care during times of loss
• Mental health resources including free counseling and support through our Employee Assistance Program (EAP)
• Generous paid time off (PTO)
• Health & welfare benefits including checkups, dental cleanings, and glasses
• Retirement plans

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed