The Copper Horse Restaurant is a high-volume restaurant at Bozeman Airport serving locally sourced Montana food and drinks. The Cook I-III is a line cook position preparing American-style food, with an emphasis on quality, local products, and quick turnaround so travelers can enjoy a meal and make their departing flights. The kitchen operates a small, productive line with a simple menu and aims to keep tickets under 15 minutes. Prior cooking experience is preferred, though training is available for candidates who are new to the role. The position offers full- and part-time shifts and requires on-site work within commuting distance of the airport. Applicants must be legally authorized to work in the United States without sponsorship, communicate in English, and pass an FBI background check.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed